Sweet & salty, popped fresh over a real kettle.
Premium mushroom-kernel corn, real cane sugar, and a hot kettle — hand-popped in small batches and sealed airtight the same day. That's it. That's the secret.
Win a free Kettle Corn & Lemon Shaker
We're giving away a free Kettle Corn & Lemon Shaker every week in celebration of our new website! Online ordering is coming soon as well, so get your entry in, and best of luck.
No purchase necessary · Official rules
Flavors worth the fairground line
Kettle and caramel are always on. The wild stuff rotates — and it goes fast.
Classic Kettle
The one that started it all — sweet, salty, impossible to put down.
Caramel
Slow-coated, deep amber, every kernel covered.
Tutti Frutti
A rainbow of fruity flavors in one bag.
Green Apple & Caramel
Crisp green apple meets buttery caramel.
Game Day Colors
Your team, your colors — popped for the big game.
The Chicago & more
Caramel meets cheddar — plus a dozen other flavors.
Cold Lemon Shakers for hot days
Right next to the kettle, we shake fresh-squeezed lemonade to order in nine flavors, from Strawberry to Prickly Pear, plus iced tea, sweet tea, and Arnold Palmers. Cold, frothy, and 32 oz, same booth as the corn.
How we pop it
The same way it's been done at county fairs for a hundred years.
1. Premium corn
Big, round mushroom-style kernels — the best popping corn there is. We never go cheap on ingredients.
2. A real kettle
Real cane sugar in a hot kettle, stirred by hand so every single kernel tastes like the last one.
3. Sealed same-day
Bagged and heat-sealed airtight while it's fresh, so it crunches like it just left the kettle.
Watch it pop.
Real cane sugar hits a screaming-hot kettle and gets stirred by hand until every last kernel turns golden and crunchy. No machine doing the thinking — just the same small-batch method we've used since day one. Turns out it's about as satisfying to make as it is to eat.
Meet the maker
He sold his 4Runner to buy a kettle.
One county fair, one taste of the kettle corn life, and Adam Baker was all in — he sold his truck, bought the equipment, and learned the craft one batch at a time. A decade later it's still a family operation, and the corn is still popped the exact same way.
Read the whole story“Bakers choice makes the BEST kettle corn and the lemon shakers are delicious. He also does many charitable events for local schools in his area. Hands down, one of the best I know.”
— Wood Smoked Inc, Facebook, March 2024
Find us this weekend
Fairs, festivals, and markets across Northern California and Nevada — look for the red or yellow tent.
Kettle corn, shipped to your door
Online ordering — one-time boxes and a monthly Kettle Corn Club — is coming soon. Join the list and you'll be the first to know the moment it opens.
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